In December 2018, Oskar Blues announced the launch of the "first national craft hard seltzer" named Wild Basin Boozy Sparkling Water. The original Oskar Blues Grill and Brew is still located in Lyons, with 45 beers on tap. The Longmont factory is available for tours, : 101 and features the Oskar Blues Tasty Weasel Taproom overlooking the brewery. įorty-five thousand barrels of beer were brewed at the Brevard brewery in 2013, the first full year of production, and the company plans to increase that to 120,000. In 2013, they opened a satellite brewery in Brevard, North Carolina, with an initial production of 40,000 barrels which is capable of being scaled to 85,000. The Colorado facility grew to 35,000 square feet (3,300 m 2) by 2013. and predicted they would brew 141,000 barrels of beer in 2013. The company was ranked Colorado's second largest craft brewery and the 27th largest in the U.S. In 2013, they employed over 275 people and distributed to 32 states. In 2011, they produced and canned 59,000 barrels of beer. They are the largest craft brewery (by volume) in the U.S. magazine put them on the list of fastest-growing companies and they were featured on the cover of Market Watch magazine. Advertising Age named them one of the hottest brands of the year in 2010 Inc. In 2012 Oskar Blues Brewery began using resealable aluminum containers for craft beer. In 2009, Oskar Blues Brewery sponsored an event called "Burning Can" which brought together other craft brewers who were using cans for their beers. craft brewers were issuing craft beer in cans. Regardless of the first, by 2011 about 50 U.S. Four other companies produced canned craft beers prior to Oskar Blues, although the canning was done by larger companies under contract. Other writers point to an earlier beer, Chief Oshkosh Red Lager which was brewed and canned at an existing brewery, as the "first canned craft beer" on June 17, 1991, although its producer, the Mid-Coast Brewing company, closed in 1994. Some credit Oskar Blues as the creator of the "first released canned craft beer in the United States" : 99 with the release of their Dale's Pale Ale in November 2002. Two years later, he began brewing beer in the basement of the restaurant. Oskar Blues Original Grill & Brew Restaurant was founded by Dale Katechis in Lyons, Colorado in 1997.
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